Breakfast was again a mash up. Today was compliant bacon, egg, and fresh salsa.
Then I went to the dentist and it was wonderful. I love clean teeth.
As I left the dentist, I was out to run some errands. Pulled into my parking spot at the grocery store and grabbed my purse. I recently switched to a smaller purse, which is ok. It prevents me from carrying around the kitchen sink. What I am still getting used to is a long strap. Well, that long strap caught on the side of my coffee cup...and dumped the whole thing (well like 3/4 since that was what was left) into my drivers seat. So now I have coffee all over my car seat and my butt. Walked through Aldi and Walmart with a coffee soaked bottom. Awesome.
Got home and made some lunch. I had leftover grilled chicken with some sauteed kale and tomato.
Snacks: Grapes, carrots, and celery with almond butter.
For dinner I went out with some of the ladies from work. Ordered a plain hamburger patty with the veggies, no bun, and a side of watermelon.
When I got home, D and I spent a good portion of time in the garden picking veggies. We filled 2 bags and a large bucket! Good thing I have Friday off to start the canning factory. As much work as it is and as overwhelming as it can feel at times, we are so blessed to have such a good garden and be able to not only put food away for the winter but also to share with our friends and family.
After I prepared 3 huge bags of beans for the freezer, I made one of my favorite snacks - banana with a handful of cashews and some shaved dried coconut. Try this. It's just plain good.
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